Book Reviews

The former president's hotly anticipated book is packed with detail, thoughtfully written, and an unsatisfying defense of his early presidency.
The "New World Sourdough" author on his philosophy of making bread taste good, instead of ensuring it looks a certain way.
Chefs, cooks, food photographers, writers and editors share the books they've been cooking from while in isolation.
A deeper look at the realities of what it takes to get your recipes published.
Unless you're Chrissy Teigen, most cookbook authors aren't in it for the money. Here's where it does pay off, though.
Quarantine may be a golden opportunity to finally read "War and Peace" — but it's not an easy time for the book industry.
The cookbook author has found herself mixed up in more food drama.
We’ve rounded up our favorite restaurant cookbooks to tide us over until our next dine-in meal.
The model-turned-cookbook author said she was let go from three modeling roles during her career.